Ramen kalaga

Ramen kalaga

750 ml FoodStudio Aasia puljongit


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2-3 plokki ramen-nuudleid


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2 muna


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200 g meelepärast kalafileed


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Soovi korral tšillikaun(u)


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Soola


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Musta pipart


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Rohelist sibulat


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Värsket rohelist koriandrit

VALMISTAMINE

1. Keeda munad sõltuvalt suurusest umbes 8 min. Kuumuta puljong keemiseni ja lisa nuudlid. Keeda tasasel tulel kuni need on valmis.

2. Vahepeal puhasta kalafileed võimalikest luudest ja soovi korral nahast.

Kui nuudlid on valmis, lisa supile kalafileetükid, soovi korral hakitud tšillikaun(u). Maitsesta vajadusel soola ja pipraga.

3. Serveerides lisa poolitatud muna ja hakitud rohelist sibulat ja koriandrit.

FoodStudio_aasia_PULJONG_350g_EST